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Found 23 items.
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Survey on animal welfare in nine hundred and forty three Italian dairy farms
2179PDF: 963HTML: 489 -
Microbiological and chemical evaluation of Helix spp. snails from local and non-EU markets, utilised as food in Sardinia
1746PDF - FULL TEXT IN ENG: 781HTML: 216 -
Assessing global good agricultural practices standard adoption: insights from fruit and vegetable farmers in Pakistan
1596PDF: 76SUPPLEMENTARY MATERIAL: 15HTML: 1 -
Temporal variation of faecal shedding of Escherichia coli O157:H7 in a dairy herd producing raw milk for direct human consumption
1079PDF - FULL TEXT IN ENG: 871HTML: 104 -
Analysis of provincial and municipal regulations governing crustacean welfare in Italy
1208PDF: 544HTML: 292 -
Determination of plasmatic cortisol for evaluation of animal welfare during slaughter
1402PDF: 712HTML: 193 -
Salmonella enterica prevalence in finishing pigs at slaughter plants in Northern Italy
1328PDF - FULL TEXT IN ENG: 647HTML: 125 -
Fish welfare during slaughter: the European Council Regulation 1099/09 application
488PDF: 147HTML: 7 -
Microbiological contamination in three large-scale pig slaughterhouses in Northern Italy
1221PDF: 805HTML: 120 -
Occurrence of harmful algal species and shellfish toxicity in Sardinia (Italy)
1161PDF: 496HTML: 166
1 - 23 of 23 items